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Mary's Bleue Moon Café
Occasionally menu prices on website differ from current menu pricing. In house pricing is correct.
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Chicken Fingers
Breaded chicken fingers deep fried to a golden brown.
$18.50
Dip
Plum Sauce
Honey Mustard
Chicken Fajita
A fresh chicken breast, onions, peppers & tomatoes sautéed in teriyaki & hot sauce and rolled in a soft flour tortilla.
$20.25
Cajun Chicken Quesadilla
Cajun chicken, cheese, tomatoes & green onions sandwiched between two flour tortillas.
$21.25
Seafood Quesadilla
Lobster, prawns and baby shrimp with green onions, mozzarella cheese and wasabi mayo sandwiched between two flour tortillas.
$23.25
Liver & Onions
A generous portion of breaded liver topped with onions and gravy. Served with mashed potatoes & veg.1 pc
$21.25
2 pc
$24.25
Cod & Chips
Served with fries, coleslaw & tartar sauce1pc
$17.50
2pc
$23.50
Haddock & Chips
1 Large piece of golden fried Haddock served with fries, coleslaw & tartar sauce.
$22.50
Shepards Pie
Savoury ground beef, peas & mashed potatoes baked with cheese on top.
$20.50
Seafood Crepes
Two crepes stuffed with shrimp, prawns & lobster and topped with a white wine cream sauce and melted cheese.
$22
Seafood Broil
French bread topped with shrimp & lobster in a tabasco mayo dressing and baked with cheese.
$22.25
Steak and Mushroom Pie
A generous amount of grade “A” steak & mushrooms in a rich beef gravy and topped with pastry.
$21.25
Bangers, Mash, & Mushy Peas
3 hearty sausages served with mashed potatoes, mushy peas and gravy
$20.25
Fish-less Fish & Chips
Served with fries, coleslaw & tartar sauce2pc
$17.50
4pc
$22.50
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